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INN at 2920 - Baltimore's Boutique B&B Hot Deal: 
 
Savings as Easy as 1, 2, 3!
Take $10 OFF your 1st Night! Take $20 OFF your 2nd Night! Take $30 OFF your 3rd Night!
Then REPEAT for your 4th, 5th, and 6th Nights!
Rates as low as $155 per night for 3 nights during the week. (two night minimum required)
Available through August 28, 2014 based on availability and black out dates

Click here for details! 

 

 

 

Hot Deals Here

Newsletter / Mailing List

QUARTERLY eNEWSLETTERS

Issue 19, March 2013 - RECIPE: Strawberry Lemon Souffles

Issue 18, November 2012 - RECIPE: Raspberry Crumb Bars

Issue 17, July 2012 - RECIPE: Honey Puff Pancakes

Issue 16, April 2012 - RECIPE: Cream Cheese Coffee Cake

Issue 15, February 2012 - RECIPE: Cranberry Bread with Orange Zest

Issue 14, October, 2011 - RECIPE: Hot Spiced Wassail

Issue 13, August, 2011 - RECIPE: Eggs in a Basket

It's INN-Credible, Spring 2011 - RECIPE: Black Magic Chocolate Cake

How INN-Ticing, Winter 2011 - RECIPE: Strawberries and Cream Bread Pudding 

We INN-Sist, Autumn, 2010 - RECIPE: Baked Apple Crisp Panckaes

Baltimore INN-Stead, Summer, 2010 - RECIPE: Watermelon Smoothie

See Baltimore INN Bloom, Spring, 2010 - RECIPE: Egg Frittata

Get INN-Spired this Winter, Winter, 2010 - RECIPE: Fudge Brownie Torte

Creep INN to Baltimore, Autumn, 2009 - RECIPE: Pumpkin Cream Cheese Squares

Come INN to Baltimore, Summer, 2009 - RECIPE: Eggs in a Basket

Baltimore is Heat-INN up!, Spring, 2009 - RECIPE: Cappuccino Smoothie

Bring INN the New Year, Winter, 2008 - RECIPE: Egg Cup Souffles

Get INN the Spirit, Autumn, 2008 - RECIPE: Raisin Scones

An INN-town Escape, Summer, 2008 - RECIPE: 2920 Egg & Potato Bake

Spring INN-to Baltimore, Spring, 2008 - RECIPE: Baked French Toast 

 INN at 2920 is proudly owned and operated by Warren Munroe and David Rohrbaugh